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Novel Nanoliposome Codelivered DHA and Anthocyanidin: Characterization, <i>In Vitro</i> Infant Digestibility, and Improved Cell Uptake

Xiankang Xu, Weixue Zhao, Yiru Ye, Weining Cui, Lu Dong, Yixin Yao, Kexuan Li, Jianzhong Han, Weilin Liu

2021Journal of Agricultural and Food Chemistry35 citationsDOI

Abstract

There are still many challenges in understanding the absorption and transport mechanism of liposomes in the gastrointestinal tract of infants, especially for liposome-coentrapped two or more substances. In this study, novel docosahexaenoic acid (DHA)–anthocyanidin-codelivery liposomes (DA-LPs) were fabricated and characterized, and their digestive and absorptive behaviors were evaluated using the in vitro infant digestive method combined with the Caco-2 cell model. The liposomal bilayer structure remained intact with the particles aggregated in simulated infant gastric fluid, while their phospholipid membrane underwent enzymatic lipolysis under simulated intestinal conditions. Compared to single substance-loaded liposomes (DHA- or anthocyanidin-loaded liposomes), the digested DA-LPs showed better cell viability, higher cellular uptake and membrane fluidity, and lower reactive oxygen species (ROS). It can be concluded that DA-LPs are promising carriers for simultaneously transporting hydrophobic and hydrophilic molecules and may be beneficial for improving nutrient absorption and alleviating intestinal stress oxidation.

Topics & Concepts

LiposomeChemistryLipolysisViability assayBiochemistryDocosahexaenoic acidPhospholipidMembraneCellFood scienceFatty acidPolyunsaturated fatty acidAdipose tissueLipid Membrane Structure and BehaviorFatty Acid Research and HealthProteins in Food Systems