Fungemia and Other Fungal Infections Associated with Use of <i>Saccharomyces boulardii</i> Probiotic Supplements
Juha Rannikko, Ville Holmberg, Matti Karppelin, Pertti Arvola, Reetta Huttunen, Eero Mattila, Niina Kerttula, Teija Puhto, Ülle Tamm, Irma Koivula, Risto Vuento, Jaana Syrjänen, Ulla Hohenthal
Abstract
ACPE), and the American Nurses Credentialing Center (ANCC), to provide
Topics & Concepts
Saccharomyces boulardiiFungemiaProbioticMicrobiologyBiologySaccharomycesMedicineAntifungalYeastSaccharomyces cerevisiaeBacteriaGeneticsProbiotics and Fermented FoodsGut microbiota and healthComplementary and Alternative Medicine Studies