Utilization of Agave durangensis leaves by Bacillus cereus 4N for polyhydroxybutyrate (PHB) biosynthesis
Raúl E. Martínez-Herrera, María E. Alemán-Huerta, Paola Flores-Rodríguez, Verónica Almaguer-Cantú, Roberto Valencia, Walfred Rosas‐Flores, Hiram Medrano-Roldán, Luz Araceli Ochoa‐Martínez, Olga Miriam Rutiaga‐Quiñones
Topics & Concepts
PolyhydroxybutyrateAgaveBacillus cereusBiosynthesisDifferential scanning calorimetryFourier transform infrared spectroscopyChemistryFood scienceCereusHydrolysateFermentationBioplasticNuclear chemistryChemical engineeringBotanyBacteriaBiochemistryBiologyHydrolysisEnzymeEcologyEngineeringPhysicsGeneticsThermodynamicsbiodegradable polymer synthesis and propertiesBiofuel production and bioconversionEnzyme Catalysis and Immobilization