Evaluation of Taraxacum mongolicum flavonoids in diets for Channa argus based on growth performance, immune responses, apoptosis and antioxidant defense system under lipopolysaccharide stress
Jiahua Du, Mengyue Xu, Yi Wang, Lei Zhao, Zhe Yu, Muyang Li
Topics & Concepts
BiologyAntioxidantAmylaseLipopolysaccharideImmune systemDigestive enzymeAnimal scienceGlutathioneLipaseFood scienceInternal medicineBiochemistryEndocrinologyEnzymeImmunologyMedicineAquaculture disease management and microbiotaHigh Altitude and HypoxiaMedicinal Plants and Bioactive Compounds