Structure characterization, antioxidant and emulsifying capacities of exopolysaccharide derived from Pantoea alhagi NX-11
Liang Sun, Yanbo Yang, Peng Lei, Sha Li, Hong Xu, Rui Wang, Yibin Qiu, Wen Zhang
Topics & Concepts
ChemistryGalactoseChemical structureAntioxidantFood scienceMannoseGlucuronic acidStereochemistryBiochemistryPolysaccharideOrganic chemistryPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsNanocomposite Films for Food Packaging