Litcius/Paper detail

Fuzzy Mamdani based user-friendly interface for food preservatives determination

Nidhi Rajesh Mavani, Chou Yuh Lim, H. Hashim, Norliza Abd Rahman, Jarinah Mohd Ali

2021Food and Bioproducts Processing24 citationsDOI

Topics & Concepts

Sorbic acidPreservativeFuzzy logicFood PreservativesComputer scienceInterface (matter)Fuzzy inference systemCosmeticsInterfacingMachine learningArtificial intelligenceAdaptive neuro fuzzy inference systemFuzzy control systemFood scienceChemistryOrganic chemistryComputer hardwareMaximum bubble pressure methodParallel computingBubbleAdvanced Chemical Sensor TechnologiesBiochemical Analysis and Sensing TechniquesMeat and Animal Product Quality
Fuzzy Mamdani based user-friendly interface for food preservatives determination | Litcius