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Single-step noncompetitive immunocomplex immunoassay for rapid aflatoxin detection

Riikka Peltomaa, Asmaa Abbas, Tapani Yli‐Mattila, Urpo Lamminmäki

2022Food Chemistry25 citationsDOIOpen Access PDF

Abstract

Owing to the high carcinogenicity of aflatoxins, these toxic secondary metabolites pose a severe risk to human and animal health and can have major economic implications. Herein, we report the development of a noncompetitive immunoassay for aflatoxins based on a monoclonal capture antibody and a unique anti-immunocomplex (anti-IC) antibody fragment (scFv) isolated from a synthetic antibody repertoire. The anti-IC scFv recognizes the immunocomplex and enables the development of noncompetitive sandwich-type assays despite the small size of the analyte. The single-step assay developed in this work, with a detection limit of 70 pg mL−1, could detect aflatoxins within 15 min. The assay was applied to the analysis of spiked food samples, and the results showed that the method could provide a rapid and simple tool for aflatoxin detection. Moreover, the work demonstrates the potential of anti-IC antibodies and non-competitive immunoassays for the analysis of small molecule contaminants.

Topics & Concepts

AflatoxinImmunoassayDetection limitMonoclonal antibodyChemistryAntibodyAnalyteChromatographyBioassayBiologyFood scienceImmunologyGeneticsMycotoxins in Agriculture and FoodIndoor Air Quality and Microbial ExposureListeria monocytogenes in Food Safety