Acetone:Water fractionation of pyrolytic lignin improves its antioxidant and antibacterial activity
Mailson Matos, Francine Ceccon Claro, Tielidy A. M. de Lima, Francisco Avelino, Fabrício Augusto Hansel, Giselle Maria Maciel, Diego Lomonaco, Washington Luiz Esteves Magalhães
Topics & Concepts
LigninChemistryAcetoneFractionationPyrolytic carbonOrganic chemistryPyrolysisDepolymerizationAntibacterial activityAntioxidantHydroxytyrosolNuclear chemistryBacteriaPolyphenolGeneticsBiologyLignin and Wood ChemistryThermochemical Biomass Conversion ProcessesFree Radicals and Antioxidants