Low-cost climate-change informational intervention reduces meat consumption among students for 3 years
Andrew Jalil, Joshua Tasoff, Arturo Vargas Bustamante
Topics & Concepts
Consumption (sociology)Context (archaeology)Psychological interventionRandomized controlled trialMealInvestment (military)Intervention (counseling)Climate changeEnvironmental healthBusinessMedicineGeographyPolitical scienceBiologyPoliticsSurgeryPathologyPsychiatrySocial scienceArchaeologyLawEcologySociologyEnvironmental Education and SustainabilityAgriculture Sustainability and Environmental ImpactFood Waste Reduction and Sustainability