Updating the<i>status quo</i>on the extraction of bioactive compounds in agro-products using a two-pot multivariate design. A comprehensive review
Isaac Duah Boateng, Lucas Kuehnel, Christopher R. Daubert, Joseph Agliata, Wenxue Zhang, Ravinder Kumar, Sherry Flint-García, Azlin Mustapha, Pavel Somavat, Caixia Wan
Abstract
.) in the extraction of food-bioactive compounds. Besides, more research should be done comparing response surface methodologies and artificial neural networks regarding their practicality and limitations in extracting food-bioactive compounds.
Topics & Concepts
Response surface methodologyDesign of experimentsOrthogonal arrayTaguchi methodsComputer scienceFractional factorial designBiochemical engineeringRobustness (evolution)Multivariate statisticsCentral composite designFactorial experimentExtraction (chemistry)Plackett–Burman designProcess (computing)Machine learningProcess engineeringMathematicsChemistryEngineeringChromatographyStatisticsGeneOperating systemBiochemistrySpectroscopy and Chemometric AnalysesMeat and Animal Product QualitySensory Analysis and Statistical Methods