Tomato seed mucilage-whey protein isolate coating enriched with shallot essential oil: Effect on quality changes of the trout fish fillet during cold storage
Hanieh Izadi, Mohsen Zandi, Golamreza Rafeiee, Mandana Bimakr
Topics & Concepts
Food scienceChewinessTotal Viable CountWhey proteinChemistryMucilageCoatingTroutWhey protein isolateBiologyBotanyFish <Actinopterygii>BacteriaFisheryGeneticsOrganic chemistryNanocomposite Films for Food PackagingAnimal Nutrition and PhysiologyMeat and Animal Product Quality