Thermal stability of total phenolic compounds and antioxidant activities of jaboticaba peel: Effect of solvents and extraction methods
Wanda Izabel Monteiro de Lima Marsiglia, Líbia de S Conrado, Raphael Lucas Jacinto Almeida, Newton Carlos Santos, José Mariano da Silva Neto, Ângela Maria Santiago, Beatriz Cavalcanti Amorim de Mélo, Flávio Luiz Honorato da Silva
Topics & Concepts
ChemistryGallic acidABTSDPPHPolyphenolChromatographyExtraction (chemistry)MethanolMaceration (sewage)SolventThermal stabilityHigh-performance liquid chromatographyEthanolAntioxidantOrganic chemistryMaterials scienceComposite materialPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityAntioxidant Activity and Oxidative Stress