Alginate-millet starch composite matrices as novel carriers for controlled delivery of grape seed polyphenols: Preparation, characterization, and in vitro release behaviour
Saima Nigar, Kadavakollu Subrahmanyam, Debojit Baidya Choudhury, Khalid Gul, Rachna Sehrawat
Topics & Concepts
PolyphenolStarchIn vitroPolysaccharideComposite numberFood scienceCharacterization (materials science)ChemistryControlled releaseMaterials scienceBiochemistryNanotechnologyComposite materialAntioxidantFood composition and propertiesPolysaccharides Composition and ApplicationsMicroencapsulation and Drying Processes