Classification of Chinese traditional cereal vinegars and antioxidant property predication by fluorescence spectroscopy
Wanjun Long, Guanghua Lei, Yuting Guan, Hengye Chen, Zikang Hu, Yuanbin She, Haiyan Fu
Topics & Concepts
Partial least squares regressionLinear discriminant analysisSupport vector machineArtificial intelligenceMathematicsPattern recognition (psychology)AntioxidantLeast squares support vector machineBiological systemProperty (philosophy)ChemistryMachine learningStatisticsComputer scienceBiologyBiochemistryEpistemologyPhilosophyPhytochemicals and Antioxidant ActivitiesFermentation and Sensory AnalysisSpectroscopy and Chemometric Analyses