Activated release of chlorine dioxide gas from polyvinyl alcohol microcapsule (ethylcellulose/sodium-chlorite) hybrid films for active packaging of litchi during postharvest storage
Ren Liu, Xuhao Zhu, Jian Wang, Chongxing Huang
Topics & Concepts
Sodium chloriteChlorine dioxidePostharvestPolyvinyl alcoholChemistryChloriteSodium hypochloriteFood packagingAlcoholcardboardCarbon dioxideFood scienceWaste managementOrganic chemistryMaterials scienceHorticultureComposite materialEngineeringQuartzBiologyPostharvest Quality and Shelf Life ManagementNanocomposite Films for Food PackagingDate Palm Research Studies