Volatiles profile of ‘Blanche’ wheat craft beer as affected by wheat origin: A chemometric study
Riccardo De Flaviis, Veronica Santarelli, Delvana Mutarutwa, Marialisa Giuliani, Giampiero Sacchetti
Topics & Concepts
AromaFood scienceCultivarChemistryHorticultureBiologyFermentation and Sensory AnalysisMeat and Animal Product QualityPhytochemicals and Antioxidant Activities