Dual-Mode Histamine Detection Using Nitrogen and Iron Co-Doped Carbon Dots: A Novel Nanozyme-Based Sensing Platform for Food Safety Applications
Mohamed N. Goda, Laila S. Alqarni, Hossieny Ibrahim, Mohamed M. El‐Wekil, Yousef A. Bin Jardan, Al‐Montaser Bellah H. Ali
Topics & Concepts
NanochemistryBiosensorChemistryDetection limitNanotechnologyComplex matrixFluorescenceCarbon fibersFood safetyCarbon NanoparticlesNanoparticleFish <Actinopterygii>ColorimetryFlow injection analysisChromatographyNitrogenDiamine oxidaseCarbon nanotubeMaterials scienceFood qualityHistamineEnvironmental chemistryAdvanced Nanomaterials in CatalysisCarbon and Quantum Dots ApplicationsPolyamine Metabolism and Applications