Plate waste in foodservice outlets: Revealing customer profiles and their support for potentially contentious measures to reduce it in Italy
Felipe Vizzoto, Sara Tessitore, Francesco Testa, Fabio Iraldo
Topics & Concepts
Food wasteBusinessMarketingWork (physics)Food preparationPortion sizeFood safetyWaste managementEngineeringMedicineFood sciencePathologyMechanical engineeringChemistryFood Waste Reduction and SustainabilityEnvironmental Sustainability in BusinessHalal products and consumer behavior