Towards a better understanding of the benefits and risks of country food consumption using the case of walruses in Nunavik (Northern Quebec, Canada)
Laura M. Martinez‐Levasseur, Manon Simard, Chris Furgal, Gary Burness, Philip Bertrand, Sandy Suppa, Ellen Avard, Mélanie Lemire
Topics & Concepts
Environmental healthWildlifeGeographyOutbreakFood contaminantConsumption (sociology)TrichinellaEnvironmental hazardEnvironmental protectionFisherySocioeconomicsMedicineEcologyBiologyFood scienceLarvaSocial scienceVirologySociologyMarine animal studies overviewIndigenous Studies and EcologyMercury impact and mitigation studies