Non-covalent interaction between soybean protein isolate and naringenin: Focused on binding mechanism, interface behavior, and functional properties
Ning Wang, Xu Wang, Shixiang Zhang, Tong Wang, Dianyu Yu, Tong Wang, Dianyu Yu
Topics & Concepts
NaringeninMechanism (biology)ChemistryCovalent bondInterface (matter)BiophysicsBiochemistryFlavonoidBiologyOrganic chemistryPhysicsGibbs isothermPulmonary surfactantAntioxidantQuantum mechanicsProteins in Food SystemsProtein Interaction Studies and Fluorescence AnalysisPhytoestrogen effects and research