Microorganisms Associated with Food Spoilage and Foodborne Diseases
Adenike A. Akinsemolu, Helen Onyeaka
Topics & Concepts
Food spoilageMicroorganismFood microbiologyFood scienceBiologyBiotechnologyMicrobiologyBacteriaGeneticsFood Safety and HygieneSalmonella and Campylobacter epidemiologyListeria monocytogenes in Food Safety