Extraction, physicochemical properties, bioactivities and application of natural sweeteners: A review
Yanyu Sun, Jing Liang, Zhiruo Zhang, Dejuan Sun, Hua Li, Lixia Chen
Topics & Concepts
ChemistrySweetening agentsArtificial SweetenerExtraction (chemistry)Food scienceBiochemical engineeringChromatographySugarEngineeringMorinda citrifolia extract usesBiochemical Analysis and Sensing TechniquesChromatography in Natural Products