Preparation of Active Nanocomposite Film Consisting of Sodium Caseinate, ZnO Nanoparticles and Rosemary Essential Oil for Food Packaging Applications
Mahmood Alizadeh Sani, Ehsan Moghaddas Kia, Zahra Ghasempour, Ali Ehsani
Topics & Concepts
Materials scienceNanocompositeFood packagingFourier transform infrared spectroscopyChemical engineeringBiopolymerComposite numberNanoparticleZincActive packagingComposite materialCastingPolymerNanotechnologyFood scienceChemistryEngineeringMetallurgyNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesCollagen: Extraction and Characterization