Application of cyclodextrin-based microcapsules in food flavors and fragrances
Zuobing Xiao, Zhengren Xu, Liyuan Zhou, Yanxiang Kang, Yunwei Niu, Di Zhao
Topics & Concepts
CyclodextrinChemistryFood scienceChromatographyMicroencapsulation and Drying ProcessesBotanical Research and ApplicationsProteins in Food Systems