Effect of ultrasonic degradation on the structural feature, physicochemical property and bioactivity of plant and microbial polysaccharides: A review
Zichao Wang, Xueyan Zhou, Lili Sheng, Di Zhang, Xinxin Zheng, Yaping Pan, Xiaoxue Yu, Xiaona Liang, Qi Wang, Baoshi Wang, Na Li
Topics & Concepts
PolysaccharideDegradation (telecommunications)ChemistryChemical structureBiochemistryOrganic chemistryTelecommunicationsComputer sciencePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology