Evaluation of food safety curriculum effectiveness: A longitudinal study of high-school-aged youths’ knowledge retention, risk-perception, and perceived behavioral control
Tressie Barrett, Yaohua Feng
Topics & Concepts
Likert scaleCurriculumFood safetyRisk perceptionPerceptionPsychologyIntervention (counseling)Experiential learningEnvironmental healthFood serviceMedicinePsychiatryDevelopmental psychologyMarketingPedagogyPathologyBusinessNeuroscienceFood Safety and Hygiene