Oxidase mimicking nanozyme based sensors: From classification and catalytic mechanisms to food safety applications
Mohammed Asiri, Ayad Abdulrazzaq Mutar, Enwa Felix Oghenemaro, Gaurav Sanghvi, Subasini Uthirapathy, Jadhav Balaji, Suman Saini, Ravi Kumar, Wesam R. Kadhum, Yasser Fakri Mustafa
Topics & Concepts
Food safetyChemistryNanotechnologyFood scienceMaterials scienceAdvanced Nanomaterials in CatalysisElectrochemical sensors and biosensorsAdvanced biosensing and bioanalysis techniques