An ecological assessment of Australia's first community oyster gardens
Lisa Boström‐Einarsson, Francisco Martínez‐Baena, Ben K. Diggles, Lauren Firby, Ian McLeod
Abstract
Summary Oyster gardening is a community‐driven activity where oysters are grown in cages hanging off docks or other coastal infrastructure. Besides the provision of adult oysters for restoration programmes, oyster gardening may also support other ecosystem services such as providing habitat for fishes and invertebrates as well as encouraging community involvement and citizen science. Australia's first oyster gardening programme was undertaken in a canal estate on Bribie Island in Moreton Bay, Queensland between October 2016 and November 2017. Oyster gardens consisting of plastic mesh cages were deployed with either three species of bivalves (polyculture), or exclusively Sydney Rock Oysters (monoculture) to investigate whether the habitat value differed between the two garden types. After one year of growth, polyculture cages supported higher abundances and species richness of both invertebrates and fish compared to the monoculture gardens. Our study showed that oyster gardening can provide habitat for a range of invertebrate and fish species in the highly modified coastal environment of a canal estate. Further studies are needed to discern whether these oyster gardens would also support larger and mobile fauna, such as species with commercial and recreational importance.