Antimicrobial and antioxidative electrospun cellulose acetate-essential oils nanofibrous membranes for active food packaging to extend the shelf life of perishable fruits
Maheshika Sethunga, K.D.P.P. Gunathilake, K. K. D. S. Ranaweera, Imalka Munaweera
Topics & Concepts
AntimicrobialShelf lifeCellulose acetateFood packagingActive packagingFood scienceMembraneNanofiberElectrospinningCelluloseMaterials scienceChemistryNanotechnologyOrganic chemistryComposite materialPolymerBiochemistryElectrospun Nanofibers in Biomedical ApplicationsNanocomposite Films for Food PackagingConducting polymers and applications