Growth behavior of low populations of Listeria monocytogenes on fresh-cut mango, melon and papaya under different storage temperatures
Winnie Alencar Luciano, Sholeem Griffin, Geany Targino de Souza Pedrosa, Verônica O. Alvarenga, Vasilis Valdramidis, Marciane Magnani
Topics & Concepts
MelonListeria monocytogenesPopulationBiologyHorticultureFood scienceBacteriaMedicineEnvironmental healthGeneticsListeria monocytogenes in Food SafetyEssential Oils and Antimicrobial ActivityMicrobial Inactivation Methods