Antioxidants and immune responses, resistance to Aspergilus flavus infection, and growth performance of Nile tilapia, Oreochromis niloticus, fed diets supplemented with yeast, Saccharomyces serevisiae
Mohsen Abdel‐Tawwab, İbrahim Adeshına, Zeenat A. Issa
Topics & Concepts
Nile tilapiaOreochromisBiologyLysozymeFood scienceTilapiaGlutathione peroxidaseMalondialdehydeSuperoxide dismutaseMicrobiologyBiochemistryAntioxidantFisheryFish <Actinopterygii>Aquaculture disease management and microbiotaAquaculture Nutrition and GrowthAquatic life and conservation