Addition of yellow strawberry guava leaf extract in the diet of laying hens had antimicrobial and antioxidant effect capable of improving egg quality
Ariane F.A. dos Santos, Aleksandro Schafer da Silva, Gabriela M. Galli, Eduarda Baggio Paglia, Marina Volpato Dacoreggio, Aniela Pinto Kempka, Carine F. Souza, Matheus D. Baldissera, Gilnéia da Rosa, Marcel Manente Boiago, Diovani Paiano
Topics & Concepts
YolkAntioxidantFood scienceAntimicrobialBiologyLipid peroxidationAntioxidant capacityChemistryAnimal scienceBiochemistryMicrobiologyPsidium guajava Extracts and ApplicationsAnimal Nutrition and PhysiologyEssential Oils and Antimicrobial Activity