Innovative nanotechnology-driven fluorescence assays for reporting hydrogen sulfide in food-related matrices
Xiao Xiao, Yizhong Shen, Xin Zhou, Baoguo Sun, Ying Wang, Jinxuan Cao
Topics & Concepts
NanotechnologyNanomaterialsChemistryFood safetyCommercializationHydrogen sulfideFluorescenceBiochemical engineeringEngineeringMaterials scienceBusinessQuantum mechanicsFood scienceOrganic chemistryPhysicsSulfurMarketingSulfur Compounds in BiologyCarbon and Quantum Dots ApplicationsAdvanced Nanomaterials in Catalysis