Ultra-processed food consumption and the risk of short telomeres in an elderly population of the Seguimiento Universidad de Navarra (SUN) Project
Lucía Alonso-Pedrero, Ana Ojeda‐Rodríguez, Miguel Ángel Martínez‐González, Guillermo Zalba, Maira Bes‐Rastrollo, Amelia Marti
Topics & Concepts
QuartileMedicineConsumption (sociology)Logistic regressionPopulationOdds ratioTelomerePercentileGerontologyDemographyEnvironmental healthOddsPopulation ageingInternal medicineBiologyConfidence intervalStatisticsMathematicsDNAGeneticsSociologySocial scienceTelomeres, Telomerase, and SenescenceSkin Protection and AgingNutritional Studies and Diet