Active packaging film based on chitosan/gelatin blend incorporated with mango peel carbon dots: Properties and shelf life extension of minced pork
Arunachalasivamani Ponnusamy, Ajahar Khan, Thummanoon Prodpran, Jun Tae Kim, Soottawat Benjakul, Jong‐Whan Rhim
Topics & Concepts
GelatinActive packagingUltimate tensile strengthChitosanFood packagingShelf lifeActive carbonMaterials scienceCarbon fibersChemical engineeringChemistryFood scienceComposite materialWaste managementOrganic chemistryComposite numberEngineeringNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical Applications