Methylcellulose/chitosan nanofiber-based composites doped with lactoferrin-loaded Ag-MOF nanoparticles for the preservation of fresh apple
Milad Tavassoli, Arezou Khezerlou, Mahmood Alizadeh Sani, Mohammad Hashemi, Solmaz Firoozy, Ali Ehsani, Faramarz Khodaiyan, Shiva Adibi, Seyyed Mohammad Ali Noori, David Julian McClements
Topics & Concepts
BiopolymerChitosanUltimate tensile strengthFood packagingAntimicrobialComposite numberMaterials scienceActive packagingChemistryNanoparticleChemical engineeringComposite materialNanofiberSilver nanoparticleNuclear chemistryNanotechnologyFood sciencePolymerOrganic chemistryEngineeringNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical ApplicationsCoastal Management and Development