Liberated bioactive bound phenolics during in vitro gastrointestinal digestion and colonic fermentation boost the prebiotic effects of triticale insoluble dietary fiber
Chunyan Hou, Lianjia Zhao, Muhua Ji, Jingjing Yu, Yan Di, Qian Liu, Zhengmao Zhang, Lijun Sun, Xuebo Liu, Yutang Wang
Topics & Concepts
PrebioticTriticaleFermentationDigestion (alchemy)Food scienceGut floraChemistryGastrointestinal tractProbioticDietary fiberIn vitroBiochemistryBiologyBacteriaBotanyGeneticsChromatographyFood composition and propertiesGut microbiota and healthMicrobial Metabolites in Food Biotechnology