A comparison of a polysaccharide extracted from ginger (Zingiber officinale) stems and leaves using different methods: preparation, structure characteristics, and biological activities
Xuhui Chen, Guangjing Chen, Zhirong Wang, Jianquan Kan
Topics & Concepts
Extraction (chemistry)PolysaccharideZingiber officinaleUronic acidChemistryYield (engineering)AntioxidantChromatographyFood scienceBiochemistryTraditional medicineMaterials scienceMetallurgyMedicineGinger and Zingiberaceae researchPolysaccharides and Plant Cell WallsPolysaccharides Composition and Applications