Novel sandwich immunoassay detects a shrimp AHPND-causing binary PirABVp toxin produced by Vibrio parahaemolyticus
Min-Young Jeon, Jee Eun Han, Dong Gwang Lee, Young‐Lai Cho, Ju-Hong Jang, Jangwook Lee, Jong‐Gil Park, Do Hyung Kwon, Seon Young Park, Wantae Kim, Kyunglee Lee, Ji Hyung Kim, Nam-Kyung Lee
Abstract
Introduction The binary PirA/PirB toxin expressed by Vibrio parahaemolyticus (PirAB Vp ) is a virulent complex that causes acute hepatopancreatic necrosis disease (AHPND) in shrimps, affecting the global shrimp farming industry. AHPND is currently diagnosed by detecting pirA and pirB genes by PCR; however, several V. parahaemolyticus strains do not produce the two toxins as proteins. Thus, an immunoassay using antibodies may be the most effective tool for detecting toxin molecules. In this study, we report a sandwich ELISA-based immunoassay for the detection of PirAB Vp . Methods We utilized a single-chain variable fragment (scFv) antibody library to select scFvs against the PirA or PirB subunits. Phage display panning rounds were conducted to screen and identify scFv antibodies directed against each recombinant toxin subunit. Selected scFvs were converted into IgGs to develop a sandwich immunoassay to detect recombinant and bacterial PirAB Vp . Results Antibodies produced as IgG forms showed sub-nanomolar to nanomolar affinities (K D ), and a pair of anti-PirA antibody as a capture and anti-PirB antibody as a detector showed a limit of detection of 201.7 ng/mL for recombinant PirAB Vp . The developed immunoassay detected PirAB Vp in the protein lysates of AHPND-causing V. parahaemolyticus (Vp AHPND ) and showed a significant detectability in moribund or dead shrimp infected with a Vp AHPND virulent strain compared to that in non-infected shrimp. Discussion These results indicate that the developed immunoassay is a reliable method for diagnosing AHPND by detecting PirAB Vp at the protein level and could be further utilized to accurately determine the virulence of extant or newly identified Vp AHPND in the global shrimp culture industry.