Black rice anthocyanins nanoparticles based on bovine serum albumin and hyaluronic acid: Preparation, characterization, absorption and intestinal barrier function protection in Caco-2 monolayers
Mingxin Zhang, Na Zhou, Lei Zhao, Liang Zhao
Topics & Concepts
Bovine serum albuminHyaluronic acidAbsorption (acoustics)MonolayerChemistryCaco-2NanoparticleBarrier functionBiochemistryNanotechnologyMaterials scienceCell biologyIn vitroBiologyGeneticsComposite materialSeaweed-derived Bioactive CompoundsProteins in Food SystemsPolysaccharides and Plant Cell Walls