Exploring the effects of selected essential amino acids on the self-association of sodium dodecyl sulphate at different temperatures
Arif Hussain, Aminu Dabo Shuaibu, Ahson Jabbar Shaikh, Asad Muhammad Khan
Topics & Concepts
Surface tensionChemistryCritical micelle concentrationAqueous solutionAmino acidMicelleGibbs isothermCounterionThermodynamics of micellizationAdsorptionEnthalpyGibbs free energyInorganic chemistryChromatographyPhysical chemistryIonOrganic chemistryThermodynamicsBiochemistryPhysicsSurfactants and Colloidal SystemsThermodynamic properties of mixturesChemical and Physical Properties in Aqueous Solutions