Structural properties and hypoglycaemic activity of polysaccharides extracted from the fruits of Lycium barbarum L. using various extraction media
Renbo Kou, Guanglei Zuo, Jianfei Liu, Duolong Di, Mei Guo
Topics & Concepts
LyciumPolysaccharideChemistryMonosaccharideGlycosidic bondExtraction (chemistry)Chemical structureFood scienceChromatographyBiochemistryEnzymeOrganic chemistryMedicinePathologyAlternative medicinePolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsSeaweed-derived Bioactive Compounds