Citrus flavonoid-pectin conjugates with enhanced emulsifying properties
Xitong Liu, Fengzhang Wang, Jirong Wang, Ting Liu, Chengying Zhao, Jinkai Zheng
Topics & Concepts
FlavonoidPectinChemistryConjugateFood scienceChromatographyBiochemistryAntioxidantMathematical analysisMathematicsPolysaccharides and Plant Cell WallsPolysaccharides Composition and ApplicationsPostharvest Quality and Shelf Life Management