Evaluation of vegetable sauerkraut quality during storage based on convolution neural network
Jie Du, Min Zhang, Xiuxiu Teng, Yuchuan Wang, Chung Lim Law, Dongcui Fang, Kun Liu
Topics & Concepts
Electronic noseFlavorPrincipal component analysisConvolutional neural networkPattern recognition (psychology)MathematicsFood scienceQuality (philosophy)Artificial intelligenceArtificial neural networkLinear discriminant analysisComputer scienceChemistryPhilosophyEpistemologyAdvanced Chemical Sensor TechnologiesSpectroscopy and Chemometric AnalysesMeat and Animal Product Quality