Genome-wide identification and analysis of soybean acyl-ACP thioesterase gene family reveals the role of GmFAT to improve fatty acid composition in soybean seed
Zhou Zhou, Naoufal Lakhssassi, Dounya Knizia, Mallory A. Cullen, Abdelhalim El Baz, Mohamed G. Embaby, Shiming Liu, Oussama Badad, Tri D. Vuong, Amer AbuGhazaleh, Henry T. Nguyen, Khalid Meksem
Topics & Concepts
ThioesterasePalmitic acidBiologyOleic acidBiochemistryFatty acidSoybean oilGeneBiosynthesisSoybean genetics and cultivationLipid metabolism and biosynthesisPlant Genetic and Mutation Studies