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Gamma irradiation, an effective strategy to control the oxidative damage of soy proteins during storage and processing

Sweta Kumari, Om Prakash Gupta, Chandra Bhushan Mishra, Vinutha Thimmegowda, Veda Krishnan, Bhupinder Singh, Archana Sachdev, Anil Dahuja

2020Radiation Physics and Chemistry23 citationsDOI

Topics & Concepts

ChemistryFood scienceAntioxidantDPPHSoy proteinBioavailabilityIrradiationSolubilityGamma irradiationBiochemistryOrganic chemistryBiologyBioinformaticsNuclear physicsPhysicsFood composition and propertiesPhytoestrogen effects and researchPhytase and its Applications
Gamma irradiation, an effective strategy to control the oxidative damage of soy proteins during storage and processing | Litcius