Litcius/Paper detail

Characterization of Cabernet Sauvignon wines from California: determination of origin based on ICP-MS analysis and machine learning techniques

Nattane Luíza da Costa, João Paulo Bianchi Ximenez, Jairo Lisboa Rodrigues, Fernando Barbosa, Rommel Barbosa

2020European Food Research and Technology27 citationsDOI

Topics & Concepts

WineRandom forestInductively coupled plasma mass spectrometryRelevance (law)Artificial intelligenceSupport vector machineInductively coupled plasmaChemistryFeature selectionMass spectrometryMathematicsAnalytical Chemistry (journal)Machine learningPattern recognition (psychology)Computer scienceEnvironmental chemistryChromatographyPhysicsFood sciencePolitical sciencePlasmaLawQuantum mechanicsFermentation and Sensory AnalysisMetabolomics and Mass Spectrometry StudiesIsotope Analysis in Ecology
Characterization of Cabernet Sauvignon wines from California: determination of origin based on ICP-MS analysis and machine learning techniques | Litcius