Hidden realities: Food waste from servings in mini size packaging
Gamze Doğdu Okçu, Turgay Pekdemir, Sanaz Lakestanı, Şeyda Karabörk, Osman Çavuş
Topics & Concepts
Food packagingSustainabilityFood wasteFood serviceBusinessService (business)Food industryMarketingPortion sizeServing sizeEnvironmental economicsEnvironmental scienceFood scienceEngineeringWaste managementEconomicsChemistryBiologyEcologyFood Waste Reduction and SustainabilityConsumer Packaging Perceptions and TrendsSustainable Supply Chain Management