Production, characterization, and dietary supplementation effect of rumen-protected fat on ruminal function and blood parameters of sheep
Joana Angélica Matias de Lima, Leílson Rocha Bezerra, Thiago Jordão de Oliveira Feitosa, Jéssica Ribeiro de Oliveira, Diego Lomonaco Vasconcelos de Oliveira, Selma Elaine Mazzetto, Mônica Tejo Cavalcanti, José Morais Pereira Filho, Ronaldo Lopes Oliveira, Juliana Paula Felipe de Oliveira, André Leandro da SILVA
Topics & Concepts
RumenAnimal scienceBiologyFood scienceAnimal productionBiotechnologyFermentationRuminant Nutrition and Digestive PhysiologyGenetic and phenotypic traits in livestockReproductive Physiology in Livestock