In-vitro assessment of a novel plant rhizobacterium, Citrobacter freundii, for degrading and biocontrol of food mycotoxin deoxynivalenol
Bilal Murtaza, Xiaoyu Li, Liming Dong, Muhammad Kashif Saleemi, Mazhar Iqbal, Saima Majeed, Ashiq Ali, Gen Li, Bowen Jin, Lili Wang, Yongping Xu
Topics & Concepts
Citrobacter freundiiMycotoxinIncubationFood scienceHigh-performance liquid chromatographyChromatographyBiodegradationChemistryMicroorganismCitrobacterBiologyMicrobiologyBacteriaBiochemistryEnterobacteriaceaeEscherichia coliGeneOrganic chemistryGeneticsMycotoxins in Agriculture and FoodWheat and Barley Genetics and PathologyPlant Disease Resistance and Genetics